Carriqui, San Antonio’s Best New Restaurants

San Antonio Magazine selected Carriqui among the 14 restaurants every San Antonian should try, noting that these restaurants are “worthy of adding to your dining bucket list and further proof that San Antonio deserves its designation as a UNESCO Creative City of Gastronomy.”

They had this to say about Carriqui:

“It’s a tough task to transform the South Texas comfort food that San Antonians know from neighborhood restaurants and family gatherings into destination dining.”

Carriqui “has taken it on with style and panache… There also aren’t many places this far north of the Rio Grande that sell cabrito al pastor, especially grilled over hot coals. Most make theirs al horno, or in an oven, and there’s a huge difference you’ll taste…” Read More.

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Restaurant Week at Carriqui

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